Keywords = Oxidative stability
Preparation of O/W and W/O Nanoemulsions Based on Olive oil and Investigation of its Physicochemical Properties and Oxidative Stability

Articles in Press, Accepted Manuscript, Available Online from 01 January 2024

10.30492/ijcce.2024.2015020.6299

mitra rezaie; Behnam Bahramian; Ali Baygan; Aram Bostan


Impact of Chitosan-Capric Acid Nanogels Incorporating Thyme Essential Oil on Stability of Pomegranate Seed Oil-in-Water Pickering Emulsion

Volume 40, Issue 6, November and December 2021, Pages 1737-1748

10.30492/ijcce.2020.43345

Nayer Shahbazi; Ahmad Rajaei; Meisam Tabatabaei; Afshin Mohsenifar; Hojatollah Bodaghi


Oxidative Stability of Margarine Enriched with Phoenix canariensis L. Date Peel Extract

Volume 36, Issue 3, June 2017, Pages 53-64

10.30492/ijcce.2017.28063

Amrane Djouab; Salem Benamara; Abdelbaki Benamounah; Fatiha Djemel; Hassina Gougam